Delicious strawberry mousse

Mousse might have been a concoction invented by the French, but its popularity now is world-wide. This light fluffy dessert can give your taste buds a sure relish and once tasted, you have the risk of turning into a sure addict. There have been different variations of mousse both in texture and flavors which have been tried and tested by pastry chefs across the world, but chocolate still remains the popular choice. 

The original chocolate mousse earlier prepared as a specialty in French restaurants have given way to a whole range of other flavors like strawberry, vanilla, mocha, pistachio, pumpkin, lemon etc, just to name a few. Also, the consistency might vary from thick and frothy to light and fluffy, to creamy, depending on the preference. Whatever the flavor or texture, this is one dessert which you don’t want to waive off to save your waistline.

Although chocolate is the preferred flavor of mousses, you can use any number of variations of your choice. 

The below recipe serves eight portions and uses fresh strawberries which gives the dessert it a delectably, tangy flavor. But if fresh strawberries are not in season, you can use strawberry syrup instead.

Delicious fruit cobbler recipe

Cobbler is an American dessert quite similar to pie but much easier to make. It is said to have been brought to America by the early British settlers; who came up with different variations of their own traditional puddings; due to the lack of availability of ingredients. This innovation gave us many delectable desserts which would have otherwise never been invented. 

Cobbler makes a wholesome dessert, especially when there are seasonal fruits available. This scrumptious dessert can be quite a mouthful. The funny sounding name of this dessert is owed to its “cobbler” like shape. It is a thick-crust pie with a fruit filling especially good with just ripe fruits like berries, apples, peaches etc. 

The crust is usually made up of biscuit or can have a pastry topping.

The below recipe uses freshly picked fruits and gives 6-8 eight servings.

Delicious caramel pudding recipe

Caramel pudding is a yummy dessert much loved by adults and children alike, and it is not very difficult to whip up. It makes a wonderfully cooling dessert during the hot summers and is the perfect snack for your hungry children in the hot evenings. Whether you want to impress your guests with your culinary skills or simply want to make your child’s favorite dessert, caramel pudding is a perfect choice. 

The milk and eggs used in the recipe makes it very healthy and full of essential nutrients like protein and calcium, among other Vitamins.

If you are preparing this for your kids for the first time, make sure to keep extras because there is going to be demand for extra helpings.