Although we love to order duck when we eat out, but cooking duck at home seems like a daunting task. In reality it is not an insurmountable task to cook duck in our own modest kitchens. So next time you throw a dinner party at home you can display your culinary skills by cooking duck.
Duck meat is considered as “white” meat and is packed with essential nutrients like protein, vitamins, iron, zinc etc.and hence it is considered to be a much healthy alternative to pork or beef. It also has its own distinct aroma and flavor and goes well with both fruits as well as vegetables. The natural dark red color of duck meat will add an attractive and appetizing look to your dinner table.
There are various ways to cook duck but roasted duck is one of the most preferred recipes for a home cooked meal. This is a perfectly roasted dish with carefully chosen duck pieces and infused with herbs and spices which will give out a wonderful aroma to tantalize all your senses.
